What to eat in Busan: Suan station 1, BTS visited.

<Summary>
1. Restaurant Name: Dongnae Milmyeon (wheat noodles)

2. BTS visited this restaurant
3. One of the best famous foods in Busan is Wheat Noodles
4. No Eng Menu

 

<Milmyeon (Wheat Noodles)>

 Milmyeon is a South Korean noodle dish that originated in Busan and is a variant of the North Korean dish naengmyeon. It features wheat noodles served in either a cold meat broth (mul milmyeon) or a spicy sauce (bibim milmyeon), topped with vegetables and garnish. The dish was born during the Korean War when Northern refugees in Busan used American food rations of wheat flour to create somyeon noodles, which led to the creation of milmyeon, meaning "wheat noodle."

 The basic recipe includes wheat flour and potato or sweet potato starch noodles, served in a meat broth with vegetables and medicinal herbs. There are two main varieties: mul milmyeon with an icy-cold broth and pickled garnishes, and bibim milmyeon with a spicy gochujang-based paste. Milmyeon has become a specialty of Busan and is a beloved dish in South Korea.

 

 

*What I had; Two Milmyeons + steamed dumplings
*Cost: 18,000 won
*Who had: My friend

 

-When you order Milmyeon, there is egg, steamed slice pork, Milmyeon sauce, and slice cucumber. If you want to take out toppings, you can ask them before ordering. 

-White radish pickle is served as the side dish. 

-You can cut noodles with scissors.

-In the pictures, you can see yellow, black, and transparent color bottles, they are mustard, Soy Sauce, and vinegar.
-I recommend you pour mustard half the size of the bowl into Milmyeon and pour vinegar around the bowl into the wheat noodles.