What to eat Busan - Korean BBQ in Jeonpo

<Summary>
1. Restaurant Name: 구덕포끝집고기 서면전포점(Gu DeoK Po Kkeut Jib)
2. You don't need to cook, the staff will cook for you.
3. Water celery is only during the spring season.
4. Doenjang stew is so good (You can put Korean mint, it is called Banga, out)

 

 

 

*What I had; Pork set for two people + one bottle of Tera Beer + Doenjang stew + two bowls of rice
*Cost: 58,000 won
*Who had: My girl friend and I

*The price is quite high

*No Eng menu

*Not crowded